- Chicha
- 1) A beverage which may be fermented. Made from Aechmea, Annona, borojoa, Bromelia, Byrsonima, Carica, Coccoloba, Coffea, Dillenia, Diospyros, Gouania, Guazuma, Guilielma, Gustavia, Hibiscus, Hymenaea, Hyptis, Manihot, Musa, Ocimum, Oenocarpus, Oryza, Pandanus, Parmentiera, Passiflora, Pithecellobium, Pourouma, Psidium, Punica, Saccharum, Secale, Solanum, Spondias, Sterculia, Tamarindus, Tecoma, Theobroma, Ximenia, Zea, Zingiber.2) Byrsonima (P)
EthnoBotanical Dictionary. 2013.