Parmentiera Stenocarpa

Parmentiera Stenocarpa
Dug. & L.B.Smith
Arbol de la jujias (P); Candletree (E); Palo vela (C). The pulp of the fruits and the seeds are eaten and used to prepare beverages. P. cerifera serves as a fodder.

EthnoBotanical Dictionary. 2013.

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